Vancouver’s coffee scene is always evolving, and one trend that has captured coffee lovers’ attention is brown sugar coffee. Originally popularized by bubble tea shops, this sweet and rich flavor has now made its way into specialty coffee drinks.
The appeal of brown sugar coffee lies in its deep caramel-like sweetness, which pairs perfectly with espresso’s boldness. Unlike regular syrups, brown sugar adds a slightly smoky and molasses-like complexity, making every sip indulgent.
At Blaze Cafe, we’ve crafted our own version of brown sugar latte, blending perfectly steamed milk with espresso and house-made brown sugar syrup. It’s a smooth, comforting drink that balances sweetness with the boldness of coffee.
Next time you’re in Vancouver, stop by and try the best brown sugar coffee in town!
